As the world comes together this summer, the Lay's brand is bringing four popular international tastes stateside to celebrate the spirit of culture, discovery, and adventure with its latest program Passport to Flavor making it easy to celebrate right at home.
The four flavors include Lay’s Brazilian Picanha, Chinese Szechuan Chicken, Wavy Greek Tzatziki, and Kettle Cooked Indian Tikka Masala.
Lay's is also helping fans see the places that inspired the flavors themselves. Beginning in mid-July, consumers can purchase the specially-marked Lay’s products at retailers nationwide and enter their on-pack code online at Lays.com to collect “miles” and “passport stamps” for a chance to win travel gear, domestic and international getaways, and other travel-themed prizes.
Look for the chip flavors from July 25 through October!